Croatia’s 2014 Dalmacija Wine Expo: Three Things I Learned

By Cliff Rames © 2014

Sensory overload. That is how I would describe any one of my whirlwind visits to Croatia.

I mean it in a positive way. The country is simply brimming with vinous, culinary and natural delights. Gnarly old grapevines improbably clinging to sun baked seaside slopes. Nearly 1,200 islands sprinkled like seashells on the impossibly blue Adriatic. Countless villages and hamlets of seminal charm nestled in coves and on mountainsides. Fresh caught seafood and farm-to-table produce so succulent and cooked to perfection. The warm faces of family, old friends and new acquaintances (and an occasional donkey).  Swoon-worthy views and secret spots where you can enjoy the sights and sounds of nature that – to this New York City boy – are so intimate, pure and wonderful.

Dingač (Photo © Cliff Rames)
Dingač (Photo © Cliff Rames)

And then there is the wine. Indigenous grapes, local producers. Most of it delicious and distinct. So this is what all this beauty… this land…this Croatia tastes like, you may be inspired to declare.

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Wines of Croatia News Round-Up for March 18, 2012

In case you missed anything, here is a round-up of the latest links to the news articles, blog posts and videos that highlighted Croatia, its wine or wine culture.

1. The Image Pantry.com: On Green Lycra, German Riesling and Other Fashion Victims

March 4, 2012

A review of Bolfan Primus Riesling, included in the Image Pantry’s round-up of “some of the best rieslings central Europe has to offer”. 

2. Grape Experiences: Wine Blogs I Actually Read and You Should Too

March 5, 2012

The Wines of Croatia blog makes the Grape Experiences list of five wine blogs that should be followed.

3. Istria Travel.com: Baptising Wine Among Other Things

March 5, 2012

The Clumsy Traveler learns about colorful local traditions in Istrian wine country.  

4. Total Hvar.com: Where is the Largest Island Vineyard in the Mediterranean?

March 6, 2012

A report about the new Plančić vineyard on Hvar that will eventually produce 2 million bottles of Plavac Mali and Bogdanuša.

5. The Croatian Times.com: Croatian Wines Appreciation Growing on German and UK Markets

March 7, 2012

New data about Croatia wine exports to Europe.

6. Gourmand Awards News: World Cookbook Awards Winners

March 7, 2012

Croatia’s premier food & wine magazine, Iće & piće (“Eat & Drink”) wins Third Place in the “Book & Trade Magazine” category (Page 81 on the slide show) at the Gourmand World Cookbook Awards.

7. Thirst for Wine: Tonight’s Croatian Wine – Thanks to Mountain Valley Wines

March 8, 2012

U.K. wine writer, Robert McIntosh, reviews Pelješac Plavac Mali 2010.

8. The Daily Meal.com: Wine Tasting in Croatia

March 9, 2012

A hop across Croatia to visit some of its wineries on “the road less traveled in Europe”.  

9. IWINETC.com: All Aboard the Orient Express to Zagreb’s Regent-Esplanade for IWINETC 2013

March 10, 2012

Wine Pleasures.com announces that the 5th edition of the International Wine Tourism Conference and Workshop will be held in Zagreb, Croatia in March 2013.

10. Pacta Connect Blog: Tasting Istrian Malvazija

March 12, 2012

As the season of Malvasia Istriana (Malvazija istarska) begins, the team from Pacta Connect provides this primer about Istria’s flagship wine and recommends a few producers for your drinking pleasure.  

11. Total Hvar.com: 21st Century Planting Planting Planting

March 12, 2012

A report about Hvar winemaker Andro Tomić’s Bastijana vineyards expansion project.

12. Istriaficionado.com: Giorgio Clai of Istria Nominated as Wine-Newcomer of the Year by Der Feinschmecker

March 12, 2012

A report about Istrian biodynamic winemaker Giorgio Clai being nominated by German lifestyle magazine Der Feinschmeker as “Newcomer of the Year” in the Wine Awards 2012 competition.

13. Wines of Croatia Blog: Blood from Stone: Stina Wine from Brač – Best New Label Design

March 16, 2012

This new wine label design from JAKO VINO Winery really caught our eye. Find out why.

14. Balkan Travellers.com: Croatian Wine for Beginners

March 18, 2012

A repackaged and republished introduction to Croatian wines by Austrian wine writer, Peter Moser.

P.S. We love to hear from you!

If you have comments or other news to share, please comment on this post or email us at info@winesofcroatia.com

 

Blood from Stone: Stina Wine from Brač – Best New Label Design

By Cliff Rames © 2012

Jako Vino, a recently-renovated winery in the circa 1903 Dalmatinska Vinska Zadruga (Dalmatian Wine Association) building in the town of Bol on Brač island, Croatia, has launched a brand new wine called “Stina”.

Stina is a quality red wine made from the locally indigenous Plavac Mali grape. “Stina” is a local word that means stone – or, more precisely, the high quality white limestone blocks that are quarried on Brač and exported around the world to be turned into great works of sculpture and architecture (“stina” from Brač was reportedly used in the building of the White House in Washington DC and as construction blocks and as sidewalk pavers in various cities, including New York City).

Jako Vino winery (photo by Cliff Rames)

While the verdict is still out on how delicious this wine possibly is (I haven’t yet tasted it or come across any reviews), what stands out is not so much the wine but its label (actually there are currently several different versions of the label, so collect them all!).  🙂

Designed and published by Zagreb advertising firm Bruketa & Žinić and brand consultants Brandoctor, the Stina label is magnificent. Strikingly sleek and eye-catching, it is a marvel of design: at once stark yet beautiful; simple yet powerful; rustic yet elegant…skillfully merging the accidental with the deliberate, the rudimentary with the artistic and wine snobbery with mainstream chic appeal.

(photos courtesy of Jako Vino)

As you can see by the photos and video below, the label’s textured white paper background serves as a canvass for free-form, breezy drawings that take their shape and inspiration from what would otherwise be unfortunate and unsophisticated drips of wine down the sides of the bottle.

Which leads me to wonder: In the history of wine drinking, how many prized labels in the hands of would-be connoisseurs and collectors have been ruined by renegade trickles of wine, staining noble depictions of Coats of Arms and names of  Great Chateaus with clumsy crimson tears?….

But that doesn’t happen here. Here a wayward drip becomes a serendipitous moment…the muse that manifests as a high-effective and über contemporary brand of folk art: wine label sketching in the blood of Brač stone.

The Jako Vino Facebook page says it best (interpreted by me from the Croatian):  Stina, which means stone, is the symbol of Brač island. The Stina wine label symbolizes a piece of virgin stone that summons sculptors to shape it; a white canvas that invites artists to paint it; a sheet of blank paper that incites bards to scratch poetic verse on it, or writers and musicians to lay down the words and notes to the most beautiful stories or musical compositions on it.

With all of this clever and creative imagery in mind, I feel inspired to (unofficially) nominate Jako Vino’s “Stina” label(s) as Croatia’s – and quite possibly the world’s – Best New Wine Label Design of the year.  🙂

My nomination means nothing, of course, except to further fuel my own curiosity and thirst (and maybe yours too?). In other words, I can’t wait to taste what’s in that bottle!

If anyone has tried this wine, please let us know your thoughts in the comment section.

You can watch the video showing the label’s creation below. Cheers!